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Tag Archives: spicy
Oyster Soup
Oyster soup recipes are mostly cream based. Mostly. Oyster and Andouille Soup 1 lb shucked oysters about 14-20 depending on size 2 fresh andouille sausage sliced 6 whole anchovies packed in salt rinsed and chopped 2 chili de arbols chopped … Continue reading
Pickled Carrots
The carrot harvest this year was exceptional. Time to try a new type of pickle. Go here for how to can. Remember to use only the freshest best quality ingredients. The brine amount will fill 6 pint sized canning jars. … Continue reading
Posted in Appetizers, Food, Garden, Mexican, Recipes, Things in Jars, vegetarian
Tagged canning, pickle, preserved, spicy
7 Comments
Turkey Burgers with Creamy Slaw
These turkey burgers are a bit spicy, which pairs perfectly with the sweet creamy coleslaw. Turkey Burgers and Creamy Coleslaw For burgers 1 lb 85% lean ground turkey 6-8 leaves basil diced fine 2 cayenne peppers minced Salt/pepper Mix everything … Continue reading
Mexican Stuffed Peppers
This is yet another way to stuff peppers that takes advantage of how pintos break down into creamy yumminess when cooked twice. Use any color of pepper you want, just choose ones that can stand up on their own. Peppers … Continue reading
Sweet and Sour Baby Eggplant
This is a great, quick and healthy way to cook baby eggplant inspired by a recipe in Curry Easy. Do not overcook or they get gummy. Sweet and Sour Baby Eggplant 5-7 baby eggplant quartered almost to the end caps … Continue reading
Red Lentil Dahl
Lentils are the perfect solution for when someone forgets to put anything out for dinner in the morning before work. They cook fast, require no pre-soaking and are very versatile. This dish is a perfect accompaniment to go with any … Continue reading
Indian Stewed Whole Chicken
This is a good dish to serve at a party. Place the pot on a hot pad and let the guests tear the super tender, juicy meat from the bones themselves. This is adapted from Madhur Jaffrey’s Curry Easy. Whole … Continue reading
Cilantro Yogurt Dipping Sauce
This is a very flavorful dipping sauce perfect with naan or roti. It is also good for vegetables, meat kabobs and just about anything else you may want to dunk in it. Fresh jalapenos can be substituted for the pickled … Continue reading