Tag Archives: salmon

Gravlax

Posted on 08/24/2020 by Rufus' Food and Spirits Guide

Or perhaps a little further north. Gravlax 1 pound fresh salmon filet skin on 3 tbsp sea salt 3 tbsp brown sugar 1/2 tsp ground black pepper 1/4 cup akvavit or other herbal liquor/botanical gin fresh dill or other spice … Continue reading →

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Maple Grilled Salmon Steaks

Posted on 10/24/2016 by Rufus' Food and Spirits Guide

This is a simple marinade for any strong flavored fish. Grill over direct heat to caramelize the syrup. Maple Cider Marinade 3-4 1 1/2″ salmon steaks 1/2 cup cider vinegar 1/2 cup hard apple cider 4 tbsp maple syrup 1 … Continue reading →

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Grilled Orange Salmon

Posted on 03/30/2015 by Rufus' Food and Spirits Guide

Here is a quick simple way to grill salmon. The grilled oranges are especially good if they are Mandarin. Grilled Orange Salmon 1-2 lb salmon fillet skin on 2 Mandarin oranges peeled and separated in half 1/2 cup fresh orange … Continue reading →

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Smoked Salmon Roulade

Posted on 02/04/2013 by Rufus' Food and Spirits Guide

This was quite the decadent little treat. It’d make a nice appetizer or little bite at a cocktail party. In fact, you should probably have a cocktail party just so you can make these. Smoked Salmon Roulade 6-8 ounces smoked … Continue reading →

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Baked Salmon with a Crumb Crust

Posted on 01/18/2013 by Rufus' Food and Spirits Guide

This is an easy and healthy way to prepare and cook salmon. Salmon steaks would work as well as fillets for this. Baked Salmon with a Bread Crumb Topping 1-2 lb salmon fillet 1 cup bread crumbs 1 lemon 1/4 … Continue reading →

Posted in Dinner, Food, Italian, Recipes, Seafood | Tagged , , , | 19 Comments

Salmon with a Maple Glaze

Posted on 09/28/2012 by Rufus' Food and Spirits Guide

This is a really quick dinner. The fish can be prepared in the morning and cooked right before it is time to eat making this an excellent main course for a party as well. Make sure the salmon is high … Continue reading →

Posted in Dinner, Food, Recipes, Seafood | Tagged , , | 36 Comments

Salmon Souffle

Posted on 02/24/2012 by Rufus' Food and Spirits Guide

This would work well as a dinner or brunch dish, but does take some time and effort to prepare. I found a three-quart stock pot worked best, but anyone with a proper souffle pan will probably want to use that … Continue reading →

Posted in Breakfast, Dinner, Food, Recipes, Seafood | Tagged , , | 61 Comments

Cedar-planked salmon with bourbon and other good stuff

Posted on 09/07/2011 by Rufus' Food and Spirits Guide

Really good Alaskan salmon went on sale at Fresh Market and this idea struck us. Next time I will buy more and smoke the rest. Marinade (for two good sized filets, see above) 1/2 cup of bourbon 1/2 cup marmalade … Continue reading →

Posted in Dinner, Food, Grilling/Smoking, Recipes, Seafood | Tagged , , , , , | 59 Comments