Tag Archives: light lunch

Asparagus with Eggs and Olives

This dish makes use of hard-cooked egg yolks to make a Caesar-like dressing for asparagus. The olives add a bit of salt and tang. Serve warm or at room temperature. Open a vino verde for an indulgent, but not too … Continue reading

Posted in Appetizers, Dinner, Food, Italian, Recipes | Tagged , , , | 6 Comments