Tag Archives: ham

Red wine Braised Ham

The sauce is the star for this simple dish. Ham Braised in Red Wine 5-6 lb smoked ham fat trimmed off 2 cups dry red wine 2 cups chicken stock 1 onion halved and sliced thin 1 tomato diced fine … Continue reading

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Ham Glazed with Mustard

The marinade for this ham has a hint of sweetness without adding any sugars. Ham Glazed with Mustard 7-8 lb bone in ham 1/8 cup Dijon mustard 1/8 cup spicy brown mustard 2 tbsp grated fresh ginger 1/8 cup cider … Continue reading

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Fall Fruit Risotto

Katherine is not a fan of sweet risottos but as a light first course or first dessert they are very good. This was an attempt to blend the sweetness of a fruit risotto with a more savory meat and cheese. … Continue reading

Posted in Dinner, Food, Italian, Pork, Recipes, Rice/Risotto | Tagged , , , , | 3 Comments

Sunday Suppers: Leftover Magic Part #1

This week and next week’s Sunday Suppers will feature ways to use up Thanksgiving leftovers. Let’s get started with the turkey and ham. Turkey Pasta with Artichokes and Marinated Tomatoes Phyllo Pot Pies Turkey “Shepherd’s” Pie Ham bone Soup Beans … Continue reading

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Honey-Glazed Ham

This is such a classic dish and the leftovers are wonderful. We always end up buying a ham or turkey after the holidays, because they tend to go on sale then. Honey-Glazed Ham 1 6-10 pound bone-in ham roughly 20 … Continue reading

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Ham bone Soup

This soup is a great way to use up the ham bone from a holiday meal. Any combination of white beans will work as long as they have around the same cooking time. Extra chopped ham can be added if … Continue reading

Posted in Dinner, Food, Recipes, Soups | Tagged , , , | 58 Comments

Stuffed mushrooms with ham and cheddar

These are really quick and a great way to use some of that leftover Christmas ham. The mushrooms need to be stuffed a few hours ahead of time so the filling can set in the refrigerator for three hours. Stuffed … Continue reading

Posted in Appetizers, Food, Recipes | Tagged , , , , | 53 Comments