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Tag Archives: fava
Raw Fava Beans with Romano
Fava beans are best served raw, tossed in good olive oil, black pepper and grated romano. They can be eaten whole as long as the outside skin has not grown tough enough to require removal. Pick pods once they reach … Continue reading
Posted in Appetizers, Dinner, Food, Garden, Italian, Recipes, vegetarian
Tagged fava, fresh, garden, traditional
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