Category Archives: vegetarian

Thanksgiving Menu

We hope you all have a great holiday. If you’ve forgotten a recipe or still have room on your table for one more dish, we hope this roundup helps. Cranberry Sauces Brandied Cranberry Sauce Cranberry Sauce with Raspberries Cranberry Gelee … Continue reading

Posted in Appetizers, Chicken, Dessert, Dinner, Food, Grilling/Smoking, How to, Recipes, Sides, Soups, vegetarian | Tagged , , | 4 Comments

Eggplant Balls with Red Pepper Sauce

These are perfect as an appetizer, first course or as tapas. You could also include them in a sporting event party for people who would rather eat good food than watch sporting events. Eggplant “Meat” balls with Red Pepper Sauce … Continue reading

Posted in Appetizers, Food, Italian, Recipes, Sides, vegetarian | Tagged , , | 5 Comments

Pasta Alla Norma

This is a quick and simple way to use an eggplant. The sauce is fantastic over fusilli pasta but any long thick noodle will work. The recipe was inspired by the New York Times one here. Pasta All Norma 1 … Continue reading

Posted in Dinner, Food, Italian, Recipes, vegetarian | Tagged , , , | 6 Comments

Fried Brown Rice

This is a simple dish that uses up leftover rice. It can have many different ingredients added or substituted in it. Fried Brown Rice 2 cups cooked brown rice 2 eggs beaten with 1 tbsp soy sauce 2 tbsp garlic … Continue reading

Posted in Dinner, Food, Recipes, vegetarian | Tagged , , , | 3 Comments

Poached Peaches in White Wine

This is a simple way to use peaches that are not quite ripe yet. White Wine Poached Peaches 3-4 small peaches skins removed 2 cups dry white wine 1/4 cup vermouth 4 tbsp brown sugar 1 vanilla bean Combine wine, … Continue reading

Posted in Dessert, Food, Spirits, vegetarian | Tagged , | 5 Comments

Stir Fried Tofu and Eggplant

This is another great way to use tofu and all the fresh eggplant from the garden. Tofu with Eggplant and Chilies 10 oz tofu cut into bite sized cubes 3-4 Japanese eggplant cut into 1/2″ slices about 3 cups 1 … Continue reading

Posted in Dinner, Food, Recipes, Sides, vegetarian | Tagged , , | 3 Comments

Zucchini with Tomatoes and Mint

This is a quick side dish that tastes great and uses up some of the copious amounts of mint and zucchini around the house. Zucchini with Tomato Mint Sauce 1 large zucchini sliced in half and cut into 1/3″ wedges … Continue reading

Posted in Food, Garden, Italian, Recipes, Sides, vegetarian | Tagged , , | 2 Comments