Category Archives: Sides

Sunday Suppers: Shaking Off Winter

Is your grill still covered in snow? Then maybe bookmark this one for later. Spring is in full swing down here. Don’t be jealous. By mid-April we’ll probably need to turn our AC. Artichoke Bowls Grilled Truffled Fingerling Potatoes Salmon … Continue reading

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Sunday Suppers: The Luck of the Irish

Because once a year we’re all part Irish, here are some great dishes to bring out your inner leprechaun. Potato Scones Baked Eggs with Black Pudding Hash Corned Beef and Cabbage Soda Bread Beef and Guinness Pie Colcannon Apple Barley … Continue reading

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Cheesy Potato Puffs

This is a great way to use up leftover mashed potatoes. They work well for dinner, breakfast, lunch and any other snack time. Mashed Potato Puffs 2 cups mashed potatoes 3 eggs 1 cup shredded cheddar cheese 1/4 cup shredded … Continue reading

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Avocado and Chickpea Salad

This simple salad is a perfect side for grilled meats or burgers. Don’t skimp on the cheese. Avocado and Chickpea Salad 3 cups cooked chickpeas 1 red bell pepper diced 2 avocados cubed 3 tbsp diced green onion 4 oz … Continue reading

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Sunday Suppers: Eggs and Cheese

This would make a wonderful brunch, lunch or dinner. We’re partial to all three. Asparagus and Spinach Souffle Cheesy Grits Broiled Grapefruit  

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Sunday Suppers: Wine and Potatoes

We’ve been posting fewer new recipes in 2015, which gives us a long overdue chance to revisit some recipes we haven’t made in several years. On a recent Sunday, Greg cut up a whole hen to make coq au vin. … Continue reading

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Steak Frites

By Katherine Greg’s birthday always features two stars: steak and potatoes. After celebrating 16 of his birthdays — clearly we met in kindergarten — coming up with new ways to make steak and potato dishes can be a challenge. (Sometimes … Continue reading

Posted in Appetizers, Food, Recipes, Sides, vegetarian | Tagged , , , , , | 12 Comments