Halibut Fish Tacos with Rhubarb Cucumber Marinade

Green cabbage will work as well

The marinade/sauce for this is a great way to get rid of some rhubarb and tastes fantastic.

Rhubarb Cucumber and Chili Marinade

• 3 stalks rhubarb chopped roughly
• 1 medium cucumber chopped roughly
• 4 shallots
• 1 large hot green chili or 2 jalapenos
• 1/2 bunch cilantro
• 1/4 cup olive oil
• 1 lemon juiced
• 1 cup chicken stock
• Greek yogurt

Blend everything but yogurt until smooth adding enough stock to create proper consistency. Measure out 1 cup marinade and mix with enough greek yogurt to create a cream sauce. Can be made a day ahead. Use the remaining marinade on whatever meat desired. Grill over direct heat brushing with marinade.