In Our Kitchen Part Two: Signs of Fall

Posted on 10/02/2016 by Rufus' Food and Spirits Guide

Even small spaces can burst with flavor. We’re enjoying autumn crops, fresh seafood and decadent breakfasts.

To get a peek inside other bloggers’ kitchens hop on over to Fig Jam and Lime Cordial for her monthly roundup.

0113

Fennel, Chanterelles, pumpkin, fresh thyme and rutabaga.

0099

Pears from a friend’s tree.

I spy a rock fish.

I spy a rock fish.

0109

Breakfast tacos.

 

About Rufus' Food and Spirits Guide

This blog attempts to collect some of the things I try to create with food and booze. Sometimes I succeed and sometimes I fail. My hope is to entertain and maybe help people think a little harder about what they decide to eat and drink.
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4 Responses to In Our Kitchen Part Two: Signs of Fall

  1. jmcheney says:
    10/02/2016 at 3:10 am

    I know what I’m having for breakfast!

    Reply
  2. Gerlinde says:
    10/02/2016 at 3:27 am

    It all looks like good food .

    Reply
  3. Eva Taylor says:
    10/03/2016 at 12:36 pm

    What an adorable little pumpkin, the mushrooms look wonderful. Hope you’re enjoying your new kitchen.

    Reply
  4. Cecilia Mary Gunther says:
    10/06/2016 at 2:07 am

    Breakfast Tacos! Yum.. c

    Reply

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