That pear is pear shaped
A coworker unloaded a bunch of deformed overripe pears a few days ago.
Time to make jam.
If you do not know how to can then go here.
Pear Jam with Ginger
- 8 cups pears peeled. cored and finely diced
- 4 cups sugar
- 4 whole cloves
- 2 tbsp ginger minced
- Zest and juice of 1 lemon
Mix everything in a pot, bring to a boil and reduce until thickened, about 30 minutes. Can quickly.
Reblogged this on The Militant Negro™.
How lucky for you!
I bet it would be fantastic used as a glaze with seasoned pan chicken with a little red pepper flakes served with brown ric and steamed broccoli!! Yum!! 😊
I love pear and ginger jam and when we get back to England we’ll have a pear tree full of ripe pears!
I love pears and pear jam. The addition of ginger makes it all the tastier. Hope you are well. T
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