Cheesy Potato Puffs

The muffin tins are really showing their age

This is a great way to use up leftover mashed potatoes. They work well for dinner, breakfast, lunch and any other snack time.

Mashed Potato Puffs

• 2 cups mashed potatoes
• 3 eggs
• 1 cup shredded cheddar cheese
• 1/4 cup shredded romano
• 1/4 cup chopped green onion
• 1/2 cup diced ham

Mix everything together really well and season with salt and pepper. Spoon into heavily greased muffin tins and bake at 400 degrees until brown and done, about 30 minutes. Let cool slightly before removing from tins.