Sunday Suppers: Anything But Turkey

Chances are your refrigerator is still stuffed to the gills with all things turkey. But we can still dream of a time when tryptophans aren’t on the menu. Perfhaps sometime next week. Here are some suggestions for your firs post-turkey meals

Blackened Shrimp Tostadas with Refried Black Beans

The secret layer is made of avocado

The secret layer is made of avocado

Crawfish Etouffee

That is some creamy goodness

That is some creamy goodness

Beef and Red Bell Pepper Stew

This is even better the next day

This is even better the next day

Seared Pork Chops over Dirty Rice

There is the American ratio of meat to everything else

There is the American ratio of meat to everything else

Or if you’re just sick of meat in general, you could try this:

Butternut Squash stuffed with Black Beans

That squash came from my mom's garden

That squash came from my mom’s garden

About Rufus' Food and Spirits Guide

This blog attempts to collect some of the things I try to create with food and booze. Sometimes I succeed and sometimes I fail. My hope is to entertain and maybe help people think a little harder about what they decide to eat and drink.
This entry was posted in Dinner, Food and tagged , , , , , , , , . Bookmark the permalink.

4 Responses to Sunday Suppers: Anything But Turkey

  1. A_Boleyn says:

    I’ll take one of each, please. Who cares that I could barely zip up my pants this morning? 🙂

  2. Jueseppi B. says:

    Reblogged this on MrMilitantNegro™.

  3. eva626 says:

    the shrimp toastados look delish!! i had shrimp tacos from the taco joint here in chicago…but the ones you presented here look far more superior!

  4. Misky says:

    I did a turkey crown, so minimal leftovers. I silently celebrate Thanksgiving here in the UK because I think it’s always a good thing to be thankful.

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