Beef and Bell Pepper Rice Noodles

Ramen is my kind of junk food

Ramen is my kind of junk food

To cook rice noodles just pour boiling water over them in a large bowl and let soak until soft. Drain and toss with whatever spices, sauces and ingredients.

Beef and Bell Pepper Rice Noodles

  • 1 lb rice noodles cooked
  • 1/2 lb hanger steak cut into small cubes
  • 2 carrots julienned
  • 1-2 green bell peppers julienned
  • 6-8 large mushrooms quartered
  • 2 cayenne peppers julienned
  • 1/2 cup finely diced onion
  • 2 ribs celery chopped bite size
  • 1 tbsp miso paste
  • 1 tbsp red curry paste
  • 1 tsp fish sauce
  • 1/8 cup soy sauce
  • 1/8 cup packed brown sugar
  • 1 tsp cumin seeds
  • 1 star anise
  • 1 lime
  • 2 tbsp vegetable oil
  • 1 tsp sesame oil

Mix pastes, fish sauce, soy sauce and brown sugar. Add lime juice and mix well. Add steak and marinate 30 minutes. In a large wok heat vegetable oil mixed with sesame oil over medium high heat with whole spices until fragrant. Remove star anise, add onion and stir fry until soft. Add cayenne pepper, celery and mushrooms. Stir fry until mushrooms begin to release their juice. Add meat and marinade and bring to a simmer. Add green pepper and carrot and stir fry until soft. Add noodles to wok and stir to coat in sauce. Let most of the liquid be absorbed by the noodles, then remove from heat and let stand five minutes before serving.


About Rufus' Food and Spirits Guide

This blog attempts to collect some of the things I try to create with food and booze. Sometimes I succeed and sometimes I fail. My hope is to entertain and maybe help people think a little harder about what they decide to eat and drink.
This entry was posted in Beef, Dinner, Food, Recipes and tagged , , , . Bookmark the permalink.

6 Responses to Beef and Bell Pepper Rice Noodles

  1. Matthew says:

    Reblogged this on Carolina Mountain Blue and commented:
    …this is interesting; bookmarked for later… 🙂

  2. Yum!!
    That looks and sounds amazing. What a great recipe. I am adding it to my “Recipes to Try” list.

  3. This looks amazing and seems so easy to make. I love this recipe. This will definitely be added to my comfort meals

  4. ChgoJohn says:

    You two really do prepare a wide ranging menu. This dish sounds amazing. It even has pasta, of a sort. 🙂

  5. I’ve never made rice noodles before, and am going to definitely add this to my “want to make now” list.

  6. No junk food that!

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