We love summer food because it’s so colorful. But the hues of fall aren’t too shabby either.
Sweet Potato and Fennel Soup
Sage advice: Start with soup
Brown Rice Risotto with Black Trumpet Mushrooms
There is a little tree on top of the mountain
Poached Pears in a Chocolate and Wine Sauce
Those pears are kissing. Where are the censors?
Reblogged this on MrMilitantNegro™.
Our famers markets are brimming with pears and this recipe could not be better timed.
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