Sunday Suppers: Now in Autumn Colors

We love summer food because it’s so colorful. But the hues of fall aren’t too shabby either.

Sweet Potato and Fennel Soup

Sage advice: Start with soup

Sage advice: Start with soup

Brown Rice Risotto with Black Trumpet Mushrooms

There is a little tree on top of the mountain

There is a little tree on top of the mountain

Poached Pears in a Chocolate and Wine Sauce

Those pears are kissing where are the censors

Those pears are kissing. Where are the censors?

About Rufus' Food and Spirits Guide

This blog attempts to collect some of the things I try to create with food and booze. Sometimes I succeed and sometimes I fail. My hope is to entertain and maybe help people think a little harder about what they decide to eat and drink.
This entry was posted in Dessert, Dinner, Rice/Risotto, Sides, vegetarian and tagged , , , , . Bookmark the permalink.

2 Responses to Sunday Suppers: Now in Autumn Colors

  1. Jueseppi B. says:

    Reblogged this on MrMilitantNegro™.

  2. ChgoJohn says:

    Our famers markets are brimming with pears and this recipe could not be better timed.

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