Corpse Reviver #2

Posted on 10/31/2013 by
That drink should tell campfire stories

That drink should tell campfire stories

This drink isn’t nearly as scary as its name. Actually, it’s only scary good. Boo! Have a Happy Halloween everyone.

Corpse Reviver No. 2

  • 1 oz gin
  • 1 oz Cointreau (we used triple sec and survived)
  • 1 oz Lillet Blanc
  • 1 oz lemon juice
  • dash absinthe

Combine all ingredients in a shaker with ice. Strain into a chilled cocktail glass.

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About Rufus' Food and Spirits Guide

This blog attempts to collect some of the things I try to create with food and booze. Sometimes I succeed and sometimes I fail. My hope is to entertain and maybe help people think a little harder about what they decide to eat and drink.
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6 Responses to Corpse Reviver #2

  1. Food,Photography & France says:
    10/31/2013 at 8:04 am

    It’s strange, but it’s impossible to buy real absinthe in France. They make it and export it, but you can only buy pale copies of it here, normally with derivative names such as Absente. I just googled it, and apparently there is one boutique in Paris, Vert d’Absinthe, where you can buy real abisinthe.

    Reply
  2. annashortcakes says:
    10/31/2013 at 12:56 pm

    MMMM! this sounds great!

    Reply
  3. Andrea says:
    10/31/2013 at 1:43 pm

    Oh, please pass one over this way!

    Reply
  4. Bluejellybeans says:
    10/31/2013 at 5:00 pm

    Happy Halloween! 😉

    Reply
  5. Eva Taylor says:
    10/31/2013 at 9:09 pm

    Very nice cocktail for the season! Cheers.

    Reply

  6. Pingback: Drinks that Make You Go Boo! | Rufus' Food and Spirits Guide

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