We always have a ton of lemon juice left over after making limoncello, so we like to make drinks that help use it up. Here’s a blast from the past, ahem, we mean a classic.
Amaretto Sours
- 1 1/2 ounces Amaretto
- 3/4 ounce lemon juice
- 1/2 tsp simple syrup
Mix ingredients together in a tumbler. Stir. Add ice and garnish with a cherry.
Looks yummy! I love anything with amaretto.
One of my college staples. π
Yum!
I’ve got a bag of frozen Meyer lemon juice cubes in my freezer waiting for a purpose. They’ll be relieved to learn I just found one. Thanks, Greg. π
So simple….soooooo appealling
One of the best cocktails I know!
Love the taste of amaretto but it is rather sweet – think this is going to be perfect for me!