We love our garden in August and visiting farmers markets too. Here are three recipes that make the most of produce.
Zucchini Fritters
Believe it or not those are not deep fried
Tomato Pie
Another really healthy vegetarian offering
Figs in Cognac Caramel
There is no school like the old school for CorningWare
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About Rufus' Food and Spirits Guide
This blog attempts to collect some of the things I try to create with food and booze. Sometimes I succeed and sometimes I fail. My hope is to entertain and maybe help people think a little harder about what they decide to eat and drink.
Rufus' Food and Spirits Guide 
Man . . . talk about a Hit Parade!
Just in time to save all the figs my friend brought me. Like Christmas in August with the tastes of cinnamon and cloves.
Oh mmmmm… I see why you couldn’t choose just one! Hungry NOW!! (Is 8:30 AM too early for those figs? I think not..)
A great collection of dishes, Greg. Those figs sound delicious. Not long ago, I dropped my CorningWare dish and it shattered. It was like saying goodbye to an old friend.
That’s exactly the same pattern on Corning Wear that my Mom had. You’re right, those fritters do look deep fried.