Monthly Archives: April 2013

Country Boy Grilling

Many people out there may consider beer can cooking to be slightly country bumpkin. Most others would just classify it as redneck cuisine. What it lacks for in class, it makes up for in simplicity. Due to the beer can … Continue reading

Posted in Chicken, Dinner, Food, Grilling/Smoking, Recipes | Tagged , , , | 16 Comments

Another Savory Souffle

Just because there is no meat in this does not mean it is healthy. It is really really good though. Maybe skip dessert for breakfast tomorrow. This can be made into one large souffle or into many individual servings depending … Continue reading

Posted in Dinner, Food, Recipes, vegetarian | Tagged , , , | 15 Comments

Sunday Suppers: Cinco De Mayo Preparation

This is a week ahead of time so everyone can plan ahead. Of course nothing says you can’t make a few of these earlier in the week. Instead of a full menu, we’re going al a carte this week. Mix … Continue reading

Posted in Appetizers, Beef, Breakfast, Chicken, Dinner, Food, Grilling/Smoking, Mexican, Recipes, Sides, Spirits, vegetarian | Tagged , , , , , , | 12 Comments

Stir Fried Bok Choy

So I may have bought a little too much bok choy at the farmer’s market this week. In my defense the vendor told me to take as much as I wanted for $5. Good thing we like bok choy. This … Continue reading

Posted in Dinner, Food, Recipes, Sides, vegetarian | Tagged , , | 12 Comments

Pork, Pepper and Potatoes with a Twist

How to take a simple one pan fry up and make it better: Start with red curry paste. Pork and Potatoes in a Red Curry Sauce 1/2 lb pork cut into small strips 1 green bell pepper chopped into small … Continue reading

Posted in Dinner, Food, Indian, Pork, Recipes | Tagged , , , | 9 Comments

A Praline in Liquid Form

This is a nice after-dinner drink and would work well with a cheese plate. It also pairs nicely with a vintage lamp. Praline Cordial 1 oz bourbon 1/2 oz honey syrup (warmed slightly) 1/4 oz hazelnut liquor Mix everything together … Continue reading

Posted in Spirits | Tagged , , | 15 Comments

Potato Flapjacks

Potato pancakes are very versatile. They go well with breakfast, lunch or dinner. They can be topped with any type of meat or sauce and work exceptionally well with applesauce. They also work well as a side with roast meats. … Continue reading

Posted in Appetizers, Breakfast, Dinner, Food, Recipes, Sides, vegetarian | Tagged , , | 17 Comments