The name of the drink we adapted this from is a little silly, but the drink is pretty tasty. Serve as a shot with chocolate chip cookies. What are you still serving those with milk? We changed the ratios of the original drink a bit and used Irish whiskey.
For the Irish cream we used St. Brendan’s which tastes better than most other brands and is much cheaper than Baileys.
What’s in a name? We didn’t think it prudent to put the original one on a food blog and not just because we modified it. Translation, Katherine wouldn’t allow it. Really some people just need to blow off a little steam.
The Duck Blower*
- 1 1/2 ounces Irish whiskey
- 1 ounce Irish cream liquor
- 1 ounce coffee liquor
Mix everything together in a tall glass with ice then pour into shot glasses.