Anyone can make coffee. If you don’t have the ability to make espresso, cappuccino or other Italian-sounding drinks, well too bad. Not to mention I think there is some holiday around now that may or may not have something to do with Italy.
Froth enough milk to make three cups cappuccino which, depending on your espresso machine, could be two batches. Do this because even if you drink alone, there should be a second cup.
- 1 ounce Irish whiskey
- 1/2-1 tsp sugar
- 2 ounces espresso
- frothed milk
- cinnamon sugar/chocolate shavings for dusting
For each drink, add sugar and whiskey to a cappuccino mug. Pour in two ounces espresso then top to rim with frothed milk. Garnish with cinnamon sugar and or shaved chocolate. Serve with a shot of Irish whiskey on the side.