Tag Archives: baking

Figs with Honey, Olive Oil and Sea Salt

Figs are really starting to come in down here and one of Katherine’s coworkers brought her a batch he’d pick from his own tree. They needed to be eaten that night, but who has time for elaborate desserts after work? … Continue reading

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Warm Figs and Prosciutto

This isn’t really a recipe. For us it was an epiphany. We’ve baked figs, caramelized them, wrapped them in phyllo, cooked them into jam, served them over ice cream, stuffed them with chocolate, grilled them, plopped them in drinks, served … Continue reading

Posted in Appetizers, Dinner, Food | Tagged , , , , , | 6 Comments

Keen on Peaches

Last year we barely saw any peaches worth buying, which is a crying shame considering how far south we live. (We buy ours from local farmers, but we’re aware some fruit has been subject to recall.) We’re having fun eating … Continue reading

Posted in Dessert, Food, Spirits | Tagged , , , , , , , , | 6 Comments

Sunday Suppers: An Italian Summer

We wish we could spend some time in Italy this summer, but we’ll have to settle for cooking up an Italian feast instead. Fried Sage Leaves Eggplant Parmesan Or if you prefer something a little lighter Stuffed Eggplant Chocolate Figs … Continue reading

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Mung Bean Falafel

We bought mung beans and then had to figure out something inventive to do with them. Luckily we had left over hummus and a ton of pita bread. These were crunchy, rich and highly addictive. Mung Bean Falafel 1 cup … Continue reading

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Nectarines and Goat Cheese in Phyllo

This was a super simple dessert that made use of some frozen phyllo dough we had on hand. Nectarines and Goat Cheese in Phyllo Dough 20 sheets phyllo dough 3 nectarines, sliced 3 oz goat cheese, crumbled 4 tbsp butter … Continue reading

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Eggplant Stuffed with Sausage and Cherry Tomatoes

This recipe is very simple and takes advantage of fresh grape tomatoes and homemade sausage. Sausage and Tomato Stuffed Eggplant 2 medium eggplant sliced in half stems left on 2 tbsp coarsely chopped garlic 2 tbsp finely chopped fresh oregano … Continue reading

Posted in Dinner, Food, Garden, Italian, Pork, Recipes | Tagged , , | 7 Comments