Category Archives: Seafood

Sunday Suppers: More Goodies from the Grill

Grilling in the summer is kind of torture in these parts. Sure you keep the house cooler, but you have to stand in triple-digit heat, or close enough to it. Here are some recipes that reward your suffering. Grilled Whole … Continue reading

Posted in Dessert, Dinner, Food, Grilling/Smoking, Seafood, Sides | Tagged , , , , , | 1 Comment

Sunday Suppers: (Almost) Summertime and The Living is Easy

We love grilling year round, but in the spring and summer it helps us keep the house cooler to fire up the grill or cook on the stovetop. Here’s a meal that won’t heat up the house. Blackened Salmon with … Continue reading

Posted in Dessert, Dinner, Food, Grilling/Smoking, Seafood, Sides | Tagged , , , , , , , , | 4 Comments

Steamed Clams with Whole Garlic

We do not often see fresh clams in a Southern landlocked state. When it happens, I tend to buy everything available. A kindhearted soul would probably leave some for another to enjoy, but they probably live somewhere by the ocean … Continue reading

Posted in Appetizers, Food, Italian, Recipes, Seafood | Tagged , , , | 3 Comments

Salmon Mousse

We saw a recipe for salmon mousse the other day on Sid’s Cooking Again. We had some smokes salmon in the fridge so we figured the appetizer gods were speaking directly to us. Sid’s version calls for poached salmon as … Continue reading

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Crawfish Mac-n-Cheese

This is a great way to use up some leftover crawfish meat from a boil. Any mix of cheese can be used, but equal parts swiss, mozzarella and cheddar work best. Baked Crawfish Macaroni 5 tbsp butter 1/3 cup flour … Continue reading

Posted in Dinner, Food, Italian, Recipes, Seafood | Tagged , , , | 7 Comments

Crawfish Boil

Since we are so close to Louisiana, every spring means crawfish season is open. Nothing is more traditional than a good old fashioned crawfish boil. So boil up a big pot of water, break out the old bay and get … Continue reading

Posted in Dinner, Food, Seafood | Tagged , , , | 9 Comments

Sunday Suppers: Irish Memories

We visited Ireland in 2010 and really enjoyed the food. Sure we had a lot of fish and chips and Guinness pies, but we also ate hearty oat bread slathered with marmalade, mussels with rich broth, quite a bit of … Continue reading

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Sunday Suppers: Pass the Grits, Easy on Bourbon

We thought about appetizers and sides, heck even a sazerac, for this week’s meal. But once you eat a bowl of etouffee it can be pretty hard to not go back for seconds, much less save room for dessert. Don’t … Continue reading

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Sunday Suppers: A Valentine’s Day to Remember

This meal should make him and her very happy. The appetizer and main course are on the heavier side, but the dessert is lighter. Don’t forget the bubbly. Smoked Salmon Roulade Peppercorn-Crusted Steaks Twice-Cooked Potatoes Balsamic Chocolate-Covered Strawberries Chocolate Champagne … Continue reading

Posted in Beef, Dinner, Food, Seafood | Tagged , , , , , , , | 4 Comments

Sunday Suppers: Game Day’s Approaching Part Two

Last week’s Game Day roundup included lots of finger food. This week we’re featuring heartier meals that can feed a crowd. You can always make your guests bring the appetizers. Instead cook up one of these… Louisiana Shrimp Boil Or … Continue reading

Posted in Food, Mexican, Rice/Risotto, Seafood, Soups | Tagged , , , , , | 11 Comments