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Category Archives: Pork
Pork, Pepper and Potatoes with a Twist
How to take a simple one pan fry up and make it better: Start with red curry paste. Pork and Potatoes in a Red Curry Sauce 1/2 lb pork cut into small strips 1 green bell pepper chopped into small … Continue reading
Sausage and Grapes
Here is a really easy and quick meal. It can be served with pasta, rice or polenta. There can be a mixture of different grapes varieties if wanted, but try to use seedless. Sausage and Grapes 4 Italian sausage 2 … Continue reading
Spinach and Pesto Stuffed Pork Loin
This is a simple stuffing that can be fancied up with different mushrooms. Frozen spinach can be used as well. Pork Loin Stuffed with Pesto and Spinach 3-4 lb pork loin 1 bunch spinach washed and roughly chopped 5 baby … Continue reading
Sunday Suppers: Easter Dinner on a Budget
We know a lot of you like to eat lamb on Easter. We do too. But ham is far more economical when it comes to serving a crowd. Here’s a meal that’s sure to please the masses. Deviled Eggs Baked … Continue reading
Posted in Appetizers, Dessert, Dinner, Food, Pork
Tagged entertaining, holidays, roundups, special occasion
16 Comments
Pork and Mustard Make a Great Team
This is a quick and simple way to serve pork. The recipe will work well with bone in or boneless pork chops. Any mustard can be used but Dijon will yield the best results. Pork Chops with Mustard Sauce 3-4 … Continue reading
Three Meat Meatloaf
Now that meatloaf is allowed on the menu, here is the first of many recipes. This can be prepared without either the veal or ground beef, but it will not taste as good. The ground pork is non-negotiable. A gravy … Continue reading
Penne with Sausage, Red Pepper and Kale
This is a really simple one-dish dinner. I liked the way the kale did not lose its crunch during the cooking process like spinach or other greens. Any sausage will work, as long as it is not breakfast sausage. The … Continue reading
Chorizo Hash
This is a great way to give breakfast some flair. Good chorizo can be found at most supermarkets or at any Mexican grocery. Make sure to buy it fresh, in links and not prepacked like breakfast sausage. Chorizo Hash 1lb … Continue reading
Honey-Glazed Ham
This is such a classic dish and the leftovers are wonderful. We always end up buying a ham or turkey after the holidays, because they tend to go on sale then. Honey-Glazed Ham 1 6-10 pound bone-in ham roughly 20 … Continue reading