Category Archives: Appetizers

Sunday Suppers: Tomato Time Part Two

You didn’t think we’d do just one post extolling the virtue of summer tomatoes? Here are some more of our favorites, like breaded tomatoes pictured above. Tomatoes baked with Goat Cheese and Anchovies  Roasted Tomato Macaroni and Cheese Roasted Tomato … Continue reading

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Jalapeno Deviled Eggs with Candied Bacon

We’ve wanted to jazz up our deviled eggs ever since Jed over at Sports Glutton posted a fantastic looking recipe for jalapeno deviled eggs with candied bacon way back in December. What can we say sometimes recipes stick in our … Continue reading

Posted in Appetizers, Food, Recipes | Tagged , , | 9 Comments

Caponata

This is a classic Sicilian appetizer that works well hot or cold. Serve it over polenta or with toasted bread. Caponata 1 1/2 lbs eggplant partially peeled and cut into 1/2″ cubes 1 large rib celery diced fine 1 onion … Continue reading

Posted in Appetizers, Food, Italian, Recipes, Sides, vegetarian | Tagged , , | 4 Comments

Warm Figs and Prosciutto

This isn’t really a recipe. For us it was an epiphany. We’ve baked figs, caramelized them, wrapped them in phyllo, cooked them into jam, served them over ice cream, stuffed them with chocolate, grilled them, plopped them in drinks, served … Continue reading

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A Saucy Bit of Remoulade

This is an easy sauce to make and goes great over all sorts of fish — especially leftover fried catfish — with fresh tomatoes and shredded lettuce on a whole-wheat hoagie roll. (We’re not posting the recipe for a Po’ … Continue reading

Posted in Appetizers, Food, Recipes, Seafood | Tagged , , , , , | 4 Comments

Sunday Suppers: An Italian Summer

We wish we could spend some time in Italy this summer, but we’ll have to settle for cooking up an Italian feast instead. Fried Sage Leaves Eggplant Parmesan Or if you prefer something a little lighter Stuffed Eggplant Chocolate Figs … Continue reading

Posted in Appetizers, Dessert, Dinner, Food, Italian | Tagged , , , , , , , | 6 Comments

Grilled Watermelon Salsa

This is one way to use up leftover grilled watermelon. Wait, people grill watermelon? Grilled Watermelon Salsa 2 cups grilled watermelon diced small 1 green bell pepper diced small 1 small red onion diced fine 1 large tomato diced small … Continue reading

Posted in Appetizers, Food, Garden, Grilling/Smoking, How to, Recipes | Tagged , , | 5 Comments