The snow is the only way to keep it chilled
Snow is optional.
Orange Hazelnut Martini
- 1 part vodka
- 2 parts fresh squeezed orange juice
- 1/2 part triple sec
- 1/2 part hazelnut liqueur
Shake all ingredients in a shaker with ice. Strain into a martini glass. If feeling really ambitious rim the top with a toasted hazelnut garnish.
This is a must this weekend. Great post!!
Oooh how wonderful…martinis…snow…together. This morning in Nashville it is 60 degrees and raining! I hope for one little bitty snow and then I will make your martini and drink it outside. Thanks.
Yep that looks fantastic. I have never even heard of hazelnut liqueur, but I sense I would love it…
Snow is a perfect way to keep your cocktails chilled.
Looks yummy! I’m jealous of all your snow! We had some for a while, then the weather decided it needed to be 60 degrees, which I guess I can’t complain about…
That was all one snow. It’s about 65 today.
Oh Yummy! Our temperatures are slowly rising in the Big Smoke and they are predicting 12°C (54°F) by Saturday…all of our snow is melting, even the yellow stuff!
Ooh am excited – apart from the snow, I have everything to make this!
Excellent and all the snow comments remind me of sitting in a hot tub in Michigan, Martini in hand as the snow fell on my head (a few years back).
Oh yes please!
Snow? What is this “snow”?
Even without the white stuff, I bet this is one great cocktail.
That’s from Christmas week. We got ahead on the cocktails then.
You had me at Triple Sec.
Orange hazelnut? Interesting…
I love your drink concoctions! Looks like it would taste divine.
Love it!! This is a must
We have a hazelnut vanilla martini we made which I love so I am definitely trying this one.
Oh I have to try yours too!