This is about how many pancakes the recipe makes
Nothing says it’s a lazy Sunday morning better than a stack of these pancakes, a fried egg, a cup of coffee and a mimosa with freshly squeezed orange juice.
Apple Cinnamon Pancakes
- 1 cup flour
- 1 ½ tbsp cinnamon sugar
- 1 tsp baking powder
- ¼ tsp baking soda
- ¼ tsp salt
- 1 apple diced fine
- 1 egg
- 1 cup buttermilk
- 2 tbsp oil
Mix dry ingredients. Add egg oil and milk, mix well. Mix in apple. Batter should be fairly thick. Spoon a half cup of batter on a well oiled griddle. Flip when bubbles appear on the top about 1 ½ minutes. Cook until golden brown on both sides. Serve with butter and excellent quality maple syrup.
Golden brown and tasty
Pingback: Apple Cinnamon Pancakes (via Rufus’ Food and Spirits Guide) | My Grandparent's Kitchen
yummy sounding! how about a mimosa recipe?
Apple cinnamon pancakes are my favorite! I usually use apple sauce but I will have to try the real thing.
agreed! pancakes are one of the best ways to enjoy a Sunday morning! these look like a delicious combo.
nothing is better than pancakes when i used to wake up to watch saturday morning cartoons!!! i miss those days
wow. pancakes are my favorites- and I consider them one of my “specialties” because I make them on a regular basis. Definitely going to be trying this recipe soon- and when I blog it, expect it the pingback!!
Apples, Cinnamon and Pancakes, I don’t think there is a better combination! This looks really good!
Pingback: Apple Cinnamon Pancakes (via Rufus’ Food and Spirits Guide) | My Grandparent's Kitchen
Yum! Haven’t had pancakes in a while.
I think I will be making these this weekend…
Wow . . . . I just drooled a bit! I neeeeeeeeed to try these! And serve them with that mimosa you mentioned. Yum!
These sound oh so delightful!
Pingback: Great Food and Inspiration…A Blog To Visit | Just Ramblin'
I am so making these this weekend!! I love apple pancakes…well any pancakes really…but apple pancakes!? Yes, please!
I used to have these as a kid and completely forgot about them!! Wonderful idea and perfect for fall! Once I get some apples…
Pingback: Sorghum and Pecan Pancakes | Rufus' Food and Spirits Guide